Capirotada O Sopa (Bread Pudding)
| Yield: | 6 Servings |
| Categories: | Desserts |
| 3/4 | c | Sugar |
| 2 | c | Boiling water |
| 1/2 | c | Maple syrup |
| 6 | sl | Toasted bread; buttered and cut into 1 inch pieces |
| 3/4 | c | Raisins (150 gm) |
| 1 | c | Grated sharp cheddar cheese (1 pkt nilgiris cheddar) |
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