Cappelini with Herb Spinach
| Yield: | 6 Servings |
| Categories: | Vegetables, Cheese, Diabetic |
| 8 | oz | Angel hair pasta(cappelini); |
| 10 | oz | Pk frozen spinach; >OR<- |
| 1 | lb | Fresh spinach; |
| 1 | tb | Virgin olive; |
| 1 | Onion; chopped | |
| 2 | tb | Fresh parsley; chopped |
| 1/2 | ts | Dried leaf basil |
| 1/2 | ts | Dried leaf oregano; |
| 1/2 | ts | Ground netmeg |
| Salt and pepper to taste | ||
| 2 | tb | Grated Parmesan cheese; |
Advertisement