Cappuccino Biscotti
| Yield: | 1 Servings |
| Categories: | Cookies |
| 2 | c | Flour; unbleached, all purp |
| 1 | c | Sugar |
| 1/2 | ts | Baking soda |
| 1/2 | ts | Baking powder |
| 1/2 | ts | -Salt |
| 1/2 | ts | Cinnamon |
| 1/2 | ts | Cloves, ground |
| 1/4 | c | Espresso;strong brewed,cold& |
| 1 | tb | Espresso;strong brewed, cold |
| 1 | tb | Milk; & |
| 1 | ts | Milk |
| 1 | Egg yolk, large | |
| 1 | ts | Vanilla |
| 3/4 | c | Hazelnuts; toasted, skinned* chopped coarse |
| 1/2 | c | Chocolate chips, semisweet |
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