Cappuccino Cups
| Yield: | 12 Servings |
| Categories: | Desserts |
| 12 | Chocolate wafer cookies | |
| 4 | ts | Instant espresso powder (see note) |
| 1 | tb | Hot water |
| 1 1/2 | c | Cold half-and-half or milk |
| 1 | pk | (4-serving size) Jell-O instant pudding and pie filling; French vanilla or vanilla flavor |
| 1/2 | ts | Ground cinnamon |
| 3 1/2 | c | (8-oz) Cool Whip whipped topping; thawed |
| 1 | Jar (11.4-oz) hot fudge sauce | |
| 2 | -(up to) | |
| 4 | tb | Coffee liqueur (optional) |
| Chocolate-covered espresso beans for garnish (optional) |
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