Cappuccino Torte
| Yield: | 12 Servings |
| Categories: | Chocolate, Desserts |
| -DENISE BRADSHAW BDGM08B | ||
| CRUST | ||
| 4 | Whole graham crackers | |
| 1/2 | c | Chopped walnuts |
| 1/2 | c | Slivered almonds |
| 1/4 | c | Sugar |
| Salt | ||
| 5 | tb | Unsalted butter; Melted |
| FUDGE LAYER | ||
| 2 | c | Whipping cream |
| 1 | lb | Semisweet choc; chopped |
| 2 | tb | Light corn syrup |
| 1/2 | c | Unsalted butter; cut up |
| CAPPUCCINO LAYER | ||
| 2 1/2 | c | Brown sugar |
| 1/2 | c | Water |
| 6 | Egg yolks | |
| 1 1/2 | c | Unsalted butter/room temp |
| 4 | oz | Unsweetened choc.melted** |
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