Caramel Brownies #1
| Yield: | 25 Servings |
| Categories: | Cookies |
| 14 | oz | Caramels |
| 1/3 | c | Evaporated milk |
| 8 | oz | German sweet chocolate |
| 6 | tb | Butter |
| 4 | Eggs | |
| 1 | c | Sugar |
| 1 | c | Flour (sifted) |
| 1 | ts | Baking powder |
| 1/2 | ts | Salt |
| 2 | ts | Vanilla |
| 6 | oz | Chocolate chips |
| 1 | c | Chopped walnuts |
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