Caraway Cabbage Soup with Lemon Dill Spaetzle
| Yield: | 6 Servings |
| Categories: | Soups, American, Breads |
| 2 | qt | Smoked ham stock -- |
| Clarified | ||
| 2 | c | Cabbage -- shredded & |
| Blanched | ||
| 1 | c | Onion -- shredded |
| 1 | ts | Caraway seed |
| 1/2 | c | Tomatoes -- diced |
| 1/2 | c | Carrots -- julienned |
| 2 | ts | Dill -- chopped |
| 1 | lb | Flour |
| 1/2 | oz | Salt |
| 4 | Eggs | |
| 1 | c | Milk |
| 1/2 | c | Water |
| 1 1/2 | tb | Lemon zest |
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