Caraway Lamb Hotpot
| Yield: | 6 Servings |
| Categories: | Stews, Lamb |
| 1 1/2 | kg | Stewing lamb or mutton |
| 1 1/2 | tb | Margarine or butter |
| 4 | tb | Flour seasoned with s & p |
| 3 | lg | Onions, peeled and sliced |
| 8 | Potatoes, sliced thickly | |
| 2 1/2 | c | Warm beef stock |
| 2 | ts | Melted margarine or butter |
| 1 | ts | Caraway seed in muslin bag |
| 1 | sl | Streaky bacon |
Advertisement