Carbonnades De Boeuf
| Yield: | 6 Servings |
| Categories: | Meat |
| 1/4 | c | Salad oil |
| 2 | lb | Beef round steak; cut in 1-inch cubes |
| 2 | md | Onions; sliced |
| 1/4 | c | Flour |
| 1 1/2 | c | Hot water |
| 1 | c | Beer |
| 1 | Clove garlic; minced | |
| 1 | Bay leaf | |
| 2 | ts | Salt |
| 1/2 | ts | Sugar |
| 1 1/2 | ts | Vinegar |
| 1/8 | ts | Nutmeg |
| 1 | Sprig parsley | |
| 1/4 | ts | Oregano |
| 6 | -(up to) | |
| 8 | 2-inch bread squares | |
| Mustard |
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