Caribbean Black Bean Soup
| Yield: | 8 Servings |
| Categories: | Soups |
| 1 | lb | Dried black beans |
| 1 | Ham hock | |
| 2 | c | Chopped onion |
| 3 | Cloves garlic; minced | |
| 7 | c | Chicken broth |
| 1/4 | ts | Cayenne pepper |
| 1 | tb | Red wine vinegar |
| 1/4 | c | Dry sherry |
| GARNISHES | ||
| Chopped green onions | ||
| 1 | Lime unpeeled and thinly sliced | |
| Diced ham | ||
| Shreaded cheddar cheese |
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