Carmel Nut Thumbprints
| Yield: | 48 Servings |
| Categories: | Cookies |
| COOKIES | ||
| 3/4 | c | Sugar |
| 1/2 | c | Butter or margarine, softened |
| 1/2 | c | Shortening |
| 1 | ts | Vanilla |
| 1 | Egg, separated | |
| 1 3/4 | c | All purpose flour |
| 1/2 | c | Unsweetened cocoa |
| 1/2 | ts | Baking powder |
| 1 1/2 | c | Finely chopped pecans |
| FILLING | ||
| 20 | Caramels, unwrapped | |
| 1/4 | c | Half and half |
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