Carne Picada Burritos (Steak Ranchero)

Yield:	4 Servings
Categories:	Meat

2	tb	Oil
1		Diced onion
1	lb	Beef tri-tip; diced 1-inch (or meat of choice)
2		Seeded fresh Jalapenos (Habaneros;etc)
2		Ripe tomatoes; chopped
2		Cloves garlic; chopped fine
		Hot flour tortillas