Carnitas 2
| Yield: | 4 Servings |
| Categories: |
| 2 | lb | Pork Tenderloin |
| 2 | Bell Peppers, Stemmed, Seeded | |
| 1 | Yellow Onion, Peeled & Halved | |
| 2 | tb | Peanut Oil |
| 5 | Sprigs Fresh Parsley | |
| 1 | tb | Vegetable Oil |
| 1 | tb | Butter |
| 2 | c | Cooked White Rice |
| Salt | ||
| Pepper | ||
| 2 | c | Salsa Rojo, Heated |
| 1 | c | Sour Cream |
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