Carolina Deviled Sea Food
| Yield: | 8 Servings |
| Categories: | Seafood, Breads |
| 1 | lb | Shrimp |
| 1 | ts | Worcestershire sauce/taste |
| 1/2 | lb | Crab meat, fresh -- flaked |
| 1 | Onion -- chopped | |
| 1/2 | pt | Scallops -- fresh |
| 1 | c | Celery -- chopped |
| 1 | pt | Oysters -- small |
| 1 | c | Potatoes -- cooked and |
| Mashed | ||
| 1 | Green pepper -- chopped | |
| 1 | c | Canned Tomatoes |
| 2 | Eggs -- beaten | |
| Cracker crumbs to cover | ||
| Salt to taste | ||
| 1/4 | c | Butter or more |
| 1/4 | ts | Red pepper or to taste |
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