Carolina Mustard Sauce
| Yield: | 1 Servings |
| Categories: |
| 1/4 | c | Dijon must. |
| 1/4 | c | Whole seed must. |
| 1/4 | c | Hot german must. |
| 1/4 | White vinegar | |
| 1/4 | c | Olive oil |
| 1/2 | c | Unsweetened apple juice |
| 1/2 | A lemon juice | |
| 1 | Whole of a shallot diced | |
| Pepper to taste |
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