Carrot Consomme

Yield:	1 Servings
Categories:

4	lb	Carrots, peeled
1	lg	White onion, unpeeled
1		Clove
2		Inches fresh ginger, split in half lengthwise
2		Stalks celery
2		Bay leaves
5		Black peppercorns
2		Sprigs fresh thyme
3	qt	Cold water