Carrot Leek Bisque
| Yield: | 4 Servings |
| Categories: | Soups |
| 5 | c | Water |
| 5 | c | Carrot slices |
| 1 | cl | Garlic; minced |
| 1 | sm | Onion; chopped |
| 2 | Stalks celery; sliced | |
| 2 | lg | Leeks; sliced and soaked |
| 2 | ts | Dried basil |
| 1/4 | ts | Dried sage |
| 1/4 | ts | Dried thyme |
| 1 | tb | Miso; red or white OR 1 veg. bouillon |
| 1 | ts | Sweet butter |
Advertisement