Carrot Muffins #1
| Yield: | 12 Servings |
| Categories: | Breads |
| 1/4 | c | Orange liqueur |
| 1/4 | c | Raisins |
| 1/4 | c | Chopped pecans |
| 1 | c | Grated carrots |
| 1 | c | Sugar |
| 5/8 | c | Oil |
| 2 | Eggs | |
| 1 1/2 | c | Flour |
| 1 | ts | Baking powder |
| 1/2 | ts | Baking soda |
| 1/4 | Teaspoon salt | |
| 1/2 | ts | Cinnamon |
| 1/2 | ts | Nutmeg |
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