Carrot Pudding

Yield:	1 Servings
Categories:	Desserts

1 1/2	c	Flour
1 1/2	c	Brown sugar
1 1/2	c	Suet
1 1/2	c	Raisins
1 1/2	c	Currants
1 1/2	c	Grated carrots
1 1/2	c	Grated potatoes
1 1/2	ts	Baking soda
1 1/2	ts	Cinnamon
1	ts	Nutmeg
1/4	ts	Cloves
		Hard Sauce
1/3	c	Butter
1	c	Sugar (Powdered Or Granulated), Brown Or Maple
1	ts	Vanilla; * See Note