Cashew Chicken/mandarin Chicken
Yield: | 1 Servings |
Categories: | Main Dishes, Poultry, Rice |
4 | Chicken breasts; skinned & cubed | |
1 | md | Onion; diced |
3 | c | Sliced mushrooms; (8oz sliced/10oz can |
1 | c | Uncooked regulare long grain rice |
2 | ts | Ground ginger |
3 | Chicken bouillon cubes | |
1 1/2 | c | Boiling water |
2 | c | Broccoli pieces |
1 | c | Cashew nuts |
Salt; pepper, and soy sauce to taste | ||
Carrot shavings for garnish |
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