Cassata Cake
| Yield: | 34 Servings |
| Categories: | Desserts |
| 14 | c | Cold milk; divided |
| 2 | 1-pound cakes; (homemade or purchased) (pound cakes) | |
| 1 1/2 | c | Granulated sugar |
| 2 | c | Cornstarch |
| 2 | tb | Ground cinnamon; divided |
| 2 | Chocolate with almonds or plain chocolate; (7-oz) grated and divided, (3 cups) | |
| 1 | c | Chopped pecans |
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