Catalan Lamb - Garlic Lamb
| Yield: | 4 Servings |
| Categories: | Meats |
| Stephen Ceideburg | ||
| 1 | tb | Olive oil |
| 1 | Shoulder of lamb | |
| 20 | Cloves garlic, peeled | |
| Flour | ||
| 300 | ml | Stock |
| 1 | tb | Tomato puree |
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| Yield: | 4 Servings |
| Categories: | Meats |
| Stephen Ceideburg | ||
| 1 | tb | Olive oil |
| 1 | Shoulder of lamb | |
| 20 | Cloves garlic, peeled | |
| Flour | ||
| 300 | ml | Stock |
| 1 | tb | Tomato puree |