Catfish Baked with Cheese
| Yield: | 6 Servings |
| Categories: | Fish |
| 6 | Catfish fillets (about 2 lb total) | |
| 1/2 | c | Fresh grated Parmesan cheese |
| 1/4 | c | Flour |
| Salt to taste | ||
| Black pepper to taste | ||
| 1 | ts | Paprika |
| 1 | Egg; lightly beaten | |
| 1 | tb | Milk |
| 8 | tb | Butter; melted |
| 1/4 | c | Sliced almonds |
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