Cauco Bean Salad
| Yield: | 10 Servings |
| Categories: | Salads |
| 2 | c | Cooked Great Northern or small white beans |
| 2 | c | Cooked or canned dark or light red kidney beans |
| 2 | c | Canned or cooked garbanzos |
| 1 1/2 | c | French; Italian or |
| Vinaigrette dressing; (bottled or homemade) (1 1/2 to 2) | ||
| Salt and coarse black pepper | ||
| Tomato wedges | ||
| Onion rings |
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