Cauliflower-Bean Salad
| Yield: | 10 Servings |
| Categories: | Salads, Easy, Vegetables |
| 16 | oz | Italian Dressing; 2 8-Ounce Bottles |
| 2 | tb | Sugar |
| 1 | ts | Dry Ground Mustard |
| 4 | lg | Garlic Cloves; Crushed |
| 32 | oz | French Style Green Beans; Drained, 2 Cans OR |
| 16 | oz | Frozen French Style Green Beans; Thawed |
| 32 | oz | Red Kidney Beans; Rinsed And Drained, 2 Cans |
| 1 | c | Green Onions; Chopped, About 10 Medium |
| 1/2 | c | Fresh Parsley; Chopped |
| 1 | sm | Head Cauliflower; Coarsely Chopped, about 4 cups |
| GARNISH | ||
| Lettuce |
Advertisement