Cauliflower Salad
| Yield: | 1 Servings |
| Categories: |
| 1 | Head cauliflower cut up into bite size pieces | |
| 30 | Stuffed spanish olives | |
| 1 | Red pepper; cut into bite size pieces | |
| 1 | Red onion; cut into bite size pieces | |
| SEASONING | ||
| 1/2 | c | Vinegar |
| 4 | tb | Oil |
| 1/2 | ts | Oregano |
| Salt and pepper to taste |
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