Cauliflower Soup
| Yield: | 4 Servings |
| Categories: | Soups |
| 1 | md | Head cauliflower |
| Boiling water | ||
| 4 | c | Hot chicken bouillon |
| 4 | tb | Butter |
| 2 | tb | Grated onion |
| 1 | 3-inch piece celery; minced | |
| 2 | tb | Flour |
| 2 | c | Light cream; heated |
| 2 | Egg yolks (optional) | |
| Salt | ||
| White pepper |
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