Cauliflower Soup

Yield:	6 Servings
Categories:	Low-Fat, Vegetables, Soups

6	c	Water
4	c	Cauliflower; chopped
2	c	Sliced carrots
1/2	c	Chopped onions
2	tb	Chopped parsley
4		Chicken bouillon cube
		Salt; to taste
		White pepper; to taste

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