Celery Root Puree (Mf)
| Yield: | 4 Servings |
| Categories: | Main Dishes, Side dishes |
| 4 | tb | Unsalted butter |
| 1 | Onion, finely chopped | |
| 2 | lb | Celery knob |
| 1 | md | Boiling potato, peeled and diced |
| 1/4 | c | Heavy cream (or more), or |
| 2 | tb | Butter (or more), to taste |
| 2 | tb | Chopped parsley |
| Salt and freshly ground pepper |
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