Celery Supreme
| Yield: | 8 Servings |
| Categories: | Vegetables |
| 1/3 | c | Whole almonds; blanched |
| 2 | tb | Butter (no substiture!) |
| 4 | c | Celery; sliced at angle to make crescent shape |
| 1 | Chicken bouillon cube | |
| 1 | md | Onion; sliced very thin |
| 1/2 | ts | Sugar |
| 1/8 | ts | Garlic powder |
| 1/8 | ts | Ginger |
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