Chana Dhal (Or Dal)
| Yield: | 6 Servings |
| Categories: | Ethnic |
| 8 | oz | Chana dhal |
| 1 | ts | Turmeric |
| 1/4 | ts | Salt (optional) |
| 2 | Green chilies, split | |
| Lengthwise | ||
| 1 | tb | Corn oil |
| 1 | ts | Mustard seed |
| 1 | Medium onion, finely sliced | |
| 1 | Clove garlic, finely sliced | |
| 1/2 | ts | Cayenne pepper |
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