Charred Corn Salad
| Yield: | 1 Servings |
| Categories: |
| 4 | tb | Fruity olive oil |
| 4 | Ears of fresh corn | |
| 1 | Red bell pepper | |
| 1 | Poblano chile | |
| 2 | Garlic cloves; minced | |
| 1/4 | c | Fresh lime juice |
| 1 | tb | Pureed chipotle chiles en adobo |
| 1 | c | Diced red onion |
| 1 | c | Cooked black beans; rinsed in cold water (don't use mushy beans) |
| 1/4 | c | Minced cilantro |
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