Chasseur Sauce

Yield:	1 Servings
Categories:	Sauces

1 1/2	qt	Demi glace; (no roux)
2 1/2	lb	Button mushrooms; sliced
1	c	Shallots; brunoise
		As needed olive oil
2	c	White wine
2	c	Red wine
3	c	Roma tomato; seed, peel, small dice
1/2	c	Italian flatleaf parsley; minced
		TT kosher salt
		TT black pepper