Checkerboard Square Clam Crunch
| Yield: | 4 Servings |
| Categories: | Seafood, Breakfast, Main Dishes |
| 1/4 | c | Flour; Unbleached |
| 1/2 | ts | Baking Powder |
| 1/4 | ts | Salt |
| 1/8 | ts | Pepper |
| 1 | tb | Parsley; Chopped |
| 6 1/2 | oz | Clams;Minced,Canned (1 cn) * |
| 1 | Egg; Beaten | |
| 2 | c | Rice Chex |
| Oil For Frying | ||
| Sour Cream |
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