Cheddar Ale Soup
| Yield: | 1 Servings |
| Categories: |
| 1/4 | c | Butter |
| 1/2 | c | Minced onion |
| 1/3 | c | Grated carrots |
| 1/4 | Flour | |
| 1/2 | ts | Dry mustard |
| 1/2 | ts | Paprika |
| 1/2 | lb | Grated cheddar cheese; (2 cups) |
| 3 | cn | (10 3/4 oz.) chicken broth |
| 1 1/4 | c | Half and half |
| 1 | cn | (12 oz.) ale or beer |
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