Cheddar Biscuits

Yield:	8 Servings
Categories:	Cheese, Quickbreads, Breads

2	c	Unbleached Flour; Sifted
4	ts	Baking Powder
1/2	ts	Salt
1	c	Cheddar; Sharp, Grated
1/4	c	Butter
2/3	c	Milk

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