Cheddar Cheese Waffles and Savory Syrup
| Yield: | 1 Servings |
| Categories: |
| WAFFLES | ||
| 2 | c | Sifted all-purpose flour |
| 2 | ts | Baking powder |
| 1/2 | ts | Baking soda |
| 1/2 | ts | Salt |
| 3 | lg | Egg yolks |
| 1/2 | c | Melted butter |
| 1 1/2 | c | Milk |
| 1 | c | (4 ounces) shredded sharp Cheddar cheese |
| 3 | Egg whites | |
| SAVORY SYRUP | ||
| 1 | c | Maple syrup |
| 1 | Whole bay leaf | |
| 1/4 | ts | Ground thyme |
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