Cheese and Onion Fondue
| Yield: | 1 Servings |
| Categories: | Fondue |
| 1 | oz | Butter |
| 1 | lg | Onion -- finely chopped |
| 2 | ts | Plain flour |
| 5 | Fluid ounces thick sour | |
| Cream | ||
| 8 | oz | Gruyere cheese -- grated |
| 8 | oz | Cheddar cheese -- grated |
| TB chives -- chopped | ||
| Pepper | ||
| sm | Cooked potatoes -- to serve | |
| sm | Cooked sausages -- to serve |
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