Cheese Blintz
| Yield: | 10 Servings |
| Categories: |
| 3/4 | c | Plus |
| 3 | tb | Flour |
| 1/4 | Sugar equivalent Granulated sugar substitute | |
| 2 1/2 | ts | Baking powder |
| 1/8 | ts | Salt |
| 3 | lg | Eggs |
| 1/2 | c | Reduced calorie tub margarine |
| 1/4 | c | Skim milk |
| 2 1/2 | c | Part skim ricotta cheese |
| 8 | oz | Reduced calorie cream cheese, softened |
| 2 | lg | Eggs |
| 1/4 | c | Granulated sugar |
| 3 | tb | Fresh lemon juice |
| 1 | ts | Grated lemon peel |
| 1 | ts | Grated orange peel |
| 1 | ds | Salt |
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