Cheese Crunchers #2
Yield: | 12 Servings |
Categories: | Cookies |
CRUST & TOPPING | ||
1 | c | Semisweet chocolate chips; melted |
1 | c | Butterscotch chips; melted |
1/4 | c | Margarine; melted |
2 | c | Low-fat graham cracker crumbs |
FILLING | ||
16 | oz | Fat-free cream cheese; softened |
1/2 | c | Granulated sugar |
4 | Egg whites; whipped | |
1/4 | c | Unbleached flour |
2 | tb | Lemon juice |
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