Cheese Fondue, American Style
| Yield: | 4 Servings |
| Categories: | Appetizers |
| ****FONDUE**** | ||
| 4 | cn | Campbell's Cheddar cheese |
| Soup, undiluted | ||
| 1 | lb | Cheddar cheese sharp, grated |
| 5 | x | Cloves fresh garlic |
| Or 1tbsp. garlic powder | ||
| 2 | tb | Kirsch or cherry brandy |
| ****DIPPERS**** | ||
| FRENCH BREAD | ||
| Ham | ||
| Shrimp | ||
| Smokie links | ||
| Cocktail wieners | ||
| ****DIPPERS**** | ||
| Hot dogs | ||
| Smoked sausage | ||
| Turkey, chicken breast | ||
| Turkey ham | ||
| Broccoli | ||
| Cauliflower | ||
| Carrots | ||
| Mushrooms | ||
| Brussel sprouts | ||
| Cherry tomatoes | ||
| Celery stalk | ||
| Radishes |
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