Cheese Log

Yield:	10 Servings
Categories:	Appetizers, Cheese

1/2	lb	New York Sharp Cheese
1/2	lb	Pimento cheese
1/2	lb	Cream cheese
2		Garlic cloves
2	ts	Worcestershire sauce
1/4	ts	Red pepper
2	tb	Mayonnaise
1/4	ts	Salt

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