Cheese Onion Morsels
| Yield: | 96 Servings |
| Categories: | Appetizers |
| 1 | lb | Cheddar Cheese (Grated) |
| 1/2 | c | Soft Butter |
| 1 | Egg | |
| 1/4 | c | Water |
| 2 | c | All-Purpose Flour |
| 1 | ts | Salt |
| 2 | ts | Sugar |
| 1/2 | ts | Baking Powder |
| 1/2 | ts | Paprika |
| 1/2 | c | Onions (Finely Chopped) |
| 1/4 | c | Parsley (Chopped) Or Flakes |
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