Cheese Pastries

Yield:	32 Servings
Categories:	Appetizers

1	c	Flour
2	tb	Cornmeal
1/4	ts	Garlic powder
1/8	ts	Salt, cayenne
1/4	c	Butter
1	c	Sharp cheddar; grated
2	tb	Parmesan cheese; grated
5	tb	Water

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