Cheese Potato Chowder
Yield: | 4 Servings |
Categories: | Soups, Vegetables |
1 | tb | Butter |
3/4 | c | Chopped onion |
1/2 | c | Green bell pepper, chopped |
3 | c | Low-fat milk |
1 | c | Chicken broth |
1/8 | ts | Ground black pepper |
1 1/4 | c | Instant mashed potato flake (not granules) |
3 | tb | Crumbled bleu cheese, divided |
1/3 | c | Sharp cheddar cheese, grate |
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