Cheese Potatoes
Yield: | 12 Servings |
Categories: | Vegetables |
10 | Cooked diced potatoes | |
1 | cn | (small) diced pimento |
1 | lg | Onion; chopped fine |
1/2 | Green pepper; chopped fine | |
1/2 | lb | Cheddar cheese; diced |
1 | tb | Dry parsley |
1 | ts | Salt |
1/2 | Stick butter; melted | |
1/4 | c | Milk |
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