Cheese Roll #2
| Yield: | 8 Servings |
| Categories: | Appetizers |
| 1/2 | lb | Yellow cheese |
| 1 | pk | (3-oz) cream cheese |
| 2 | Cloves garlic; crushed | |
| 1/4 | ts | Salt |
| 1 | ts | Onion juice |
| 1/8 | ts | Red pepper |
| 1 | ts | Worcestershire sauce |
| 3/4 | c | Chopped pecans |
| Chili powder |
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| Yield: | 8 Servings |
| Categories: | Appetizers |
| 1/2 | lb | Yellow cheese |
| 1 | pk | (3-oz) cream cheese |
| 2 | Cloves garlic; crushed | |
| 1/4 | ts | Salt |
| 1 | ts | Onion juice |
| 1/8 | ts | Red pepper |
| 1 | ts | Worcestershire sauce |
| 3/4 | c | Chopped pecans |
| Chili powder |