Cheese Soup (Lanarkshire)
| Yield: | 6 Servings |
| Categories: | Soups |
| 1 | tb | Finely chopped onion |
| 1/2 | pt | (1 1/4 cups) hot water |
| 1 | pt | (2 1/2 cups) milk |
| 2 | tb | Flour |
| Seasoning (?) I use a touch of Herbes de Provence. | ||
| 2 | tb | Finely grated Stilton cheese |
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