Cheesecake - Diabetic

Yield:	8 Servings
Categories:	Dairy, Cheesecakes, Diabetic

6		Plain graham wafers - 2 1/2 x 2 1/2 inches each
1 1/2	tb	Margarine, melted
1	tb	Granulated gelatin
1/2	c	Cold water
1/3	c	Boiling water
1/2	ts	Grated lemon rind
1/2	c	Fresh lemon juice
		Sugar substitute equivalent to 1/4 cup sugar
2	tb	Water
2	c	(16 oz) cream-style cottage cheese 4% fat
1/2	ts	Lemon extract
4	lg	Strawberries