Cheesecake Cupcakes

Yield:	16 Servings
Categories:	Cakes

		FILLING
2	pk	(3-oz) cream cheese; softened
1/4	c	Sugar
1		Egg
1/8	ts	Salt
1	pk	(6-oz) Nestle Toll House semi-sweet chocolate morsels; divided
		CAKE
1/2	c	Nestle Toll House semi-sweet chocolate morsels; reserved from 6-ounce package
1 1/2	c	All-purpose flour
1	ts	Baking soda
1/2	ts	Salt
1/2	c	Sugar
1/3	c	Vegetable oil
1		Egg
1	ts	Vanilla extract
1	c	Water
		Confectioners'sugar